Artisan Panettone with pistachio cream, Italian Christmas Cake - Molinari
Artisan Panettone with Pistachio Cream - Pastry Chef Molinari
All our panettone are made with mother yeast, the dough must be worked three days before being put into the mold. Delicious HomeMade Panettone Cake.
Choose your taste and order it now.
We will send a very fresh product.
Typical Italian Christmas Cake, a symbol of Italian tradition.
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